You might have seen this peanut butter cookies recipe online as it’s an old classic, but have you tried making it? I had a go at making several versions of these cookies with white and brown sugar. I preferred them with brown sugar to give a more chewy center. And I’ve also decreased the amount of sugar to half a cup only so they’re not too sweet. This recipe is gluten and dairy-free and comes together very quickly. If your children like peanut butter,