Which Type Of Frosting Is Best?
Before you frost your cake, you must choose the type of frosting that pairs with your cake flavor and design. Whether it's used for filling between the cake layers, creating a smooth cover on the outside, or you want to pipe flowers, the type of decoration you do and the cake flavor can determine your choice. Last week I broke down Three Types of Frostings To Cover Cakes, and now I will go more in-depth to compare the two most commonly used buttercream, American and
Chocolate Mousse
This Valentine’s Day, let’s whip up a luscious and mouth-watering chocolate mousse recipe with only a few ingredients. Chocolate Mousse rich and silky chocolate mousse recipe 1 3/4 cups whipping cream (separated into 1 cup and 3/4 cup.)4 egg yolks1/4 tsp salt2 tbsp sugar1 tsp vanilla extract200 g semi-sweet or dark chocolate Heat 3/4 cup cream in a small saucepan until hot.Mix together yolks, sugar, and salt in another bowl until combined, then add hot cream in a slow stream, whisking until combined. Transfer the mixture back to
Three Types of Frostings To Cover Cakes
A while back, I did a free masterclass about the different types of frostings to use on cakes and treats, and I broke down the most common types. Because this masterclass's content was so rich and valuable, I decided to share it in a few posts so you can get the most out of it here. So, in this first part, I will share with you three main types of frostings to cover cakes and how to use them, and you can also download
Nutella Cookies
Did you know that there is World Nutella Day? And surprisingly enough, it wasn't created by Ferrero but by a food blogger who loves Nutella. You can read the full story on their website. I'm a Nutella fan myself and create many recipes with it. For example, you can add it to buttercream, fill a chocolate cake with it, or even add it to pancakes. Yum! To celebrate World Nutella Day this year, I want to share this delicious Nutella stuffed cookie recipe. You will
Baking Pans Every Home Cook Needs
Whether you love to bake or not, there are a few baking pans that every kitchen should have, and especially if you are a baker like me, you will want to expand this list a bit more, so I'll show you the basic pans and the nice to haves. If you are curious about the type of material you should look for when buying your pans, you can read my guide to the Types of Baking Pans. Let's look at all the essential baking
How To Prepare For Baking
Baking and cake decorating can take a lot of time and effort. I often get asked how long this cake takes me to make. And it's usually an hour of baking, from preparation, baking, and cooling, and another three to four hours of cake decorating. So it takes a minimum of four hours to create a decorated cake. To make this process easier and so I don't spend every waking hour in the kitchen, I break down the job and make sure I'm very