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November 2021

It's the birthday season for our family. We all have our birthdays between November and December, so there is a lot of baking going on these days. Although I'm constantly developing new recipes to try out in the kitchen (and sometimes coming up with some pretty fabulous creations), one thing you can count on me making time after time again is chocolate cupcakes. I like my favorite oldies but goodies! Especially if they're easy enough that even someone who has never made them before

Selecting the correct type of baking pan is as essential as choosing the right kind of flour for creating beautifully baked goods, and there's a wide variety of pan materials and styles to choose from. Baking times are also highly dependent on the pan material, but once you know how each material reacts, you can adjust your baking temperatures and times like a pro! To help you make your selection, here is a guide on the most common types of cake pans and their

Banoffee pie is a delicious British dessert that has been around for decades. It gets its name from the combination of toffee and banana, hence the word "banoffee." The bananas and whipped cream keep it light and fresh and not too heavy as a dessert to serve up to your guests. This pie is pretty simple to make, and it's a great recipe to make with your children as it doesn't require too many ingredients. I'll show you step-by-step instructions on creating this fantastic

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