Meringue Cookies Recipe
Meringue cookies are an easy and fun little dessert for any gathering, they're an excellent project for kids, and they also make a lovely dessert for adults! I baked them for Halloween and piped these cute little ghosts, and during Christmas with some additional peppermint extract. You can make any shape, color, or design, and decorate them with sprinkles too. Scroll down to see a variety of ways you can pipe them. All it takes are just egg whites and icing sugar to create
Baking Conversion Chart
Mixing up a batter of cake is not hard, but it can be frustrating if you're trying to measure out the ingredients. What are 2 cups of flour? What's the size of the cup I should use? How many tablespoons are in 3/4 cup? It's all too easy for these measurements to get messed up and the final result (a fluffy, delicious cake) could suffer because of it. Luckily there is an easy solution! For years I have kept on hand my recipes with
Pie Crust Techniques
Do you love your pie? I'm going to give you the confidence and tools for making it. Then, you can fill yours with whatever flavor or fillings that will satisfy your heart's desires! Whether it's fruit, cream-filled, or a savory pie, I'll walk you through the dough technique so you have complete knowledge on how best to prepare it before filling up those sweet tarts. You can also try my recipe for a single-layer crust I used to create an apple galette here. And
Easy Apple Galette Recipe
Confessions of a cake baker: my favorite dessert ever is pie! Yes, you read that right. I love the buttery flakey crust of a good pie, especially if it's warm and filled with fruit. I'm a huge fan of fruits. The reason why I don't make pies so often is probably that I can eat them all in one sitting. Some people find making pie crust a scary experience, it's pretty straightforward really, and doesn't need any special equipment. And to make things easier for